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The Stagionello® Fish Curing Device is the only 100% Made-in-Italy, patented system built specifically for curing fish, mollusks, and crustaceans into premium, ready-to-eat seafood. It's the only device on the market that fully meets EFSA standards for safe dry-aging and seafood processing.
The Twin configuration runs two independently controlled chambers in a single connected unit, letting operators scale seafood curing volume or run separate product lines without duplicating equipment footprint.
The Twin 100+100kg configuration gives seafood processors two full-size 100kg chambers running independent curing programs at once.
All in stock items ship within 3 business days.
Please note, Stagionello cabinets are custom handmade to order from Italy and shipping times will vary. Please reach out directly for accurate machinery shipping estimates.
Contact manufacturer for warranty on all equipment.
We are unable to accept returns or exchanges for spices and consumable products.
