The Stagionello® Fish Curing Device is the only 100% Made-in-Italy, patented system that transforms any fish, molluscs, or crustaceans into premium, ready-to-eat products with unmatched safety and consistency. It’s the only device on the market that fully meets EFSA standards for safe dry-aging and seafood processing.
Powered by patented IoT4.0 technology (EP 2769276B1), it automatically manages humidity, temperature, ventilation, aW, and pH—giving you flawless control from fermentation to smoking, drying, cooking, and maturation. With continuous pH monitoring, you can confidently create high-value, exclusive seafood specialties that stand out for quality, safety, and taste.